From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 8272 | 2013-03-31 06:02:35 | 69.73 | 87% |
| 7796 | 2011-11-23 06:20:19 | 66.14 | 88% |
| 7037 | 2011-01-30 00:57:01 | 77.29 | |
| 6912 | 2011-01-25 22:10:50 | 71.96 | |
| 6856 | 2011-01-09 23:35:26 | 76.08 | |
| 5697 | 2010-12-28 09:35:31 | 65.68 | |
| 5503 | 2010-05-15 21:04:14 | 46.16 | |
| 5467 | 2010-05-12 05:49:53 | 35.56 | |
| 5462 | 2010-05-12 05:43:25 | 43.13 | |
| 4846 | 2009-10-29 04:44:46 | 72.31 | |
| 4825 | 2009-10-29 03:49:14 | 74.32 | |
| 3772 | 2009-10-13 04:33:00 | 52.88 | |
| 3369 | 2009-10-10 07:12:49 | 57.41 | |
| 3181 | 2009-10-09 16:28:39 | 66.14 | |
| 3098 | 2009-10-09 03:03:32 | 73.48 | |
| 2956 | 2009-10-07 20:02:26 | 57.01 |