From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2096 | 2024-01-05 06:15:18 | 100.50 | 99% |
| 2045 | 2023-10-04 23:02:18 | 106.46 | 98.1% |
| 1073 | 2022-03-01 19:53:36 | 93.44 | 97% |
| 805 | 2021-12-23 20:16:23 | 87.49 | 96% |