From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 3528 | 2022-11-01 05:23:59 | 57.84 | 96% |
| 3395 | 2022-10-26 06:47:03 | 63.17 | 96% |