From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6502 | 2018-11-30 21:52:36 | 100.00 | 98% |
| 6098 | 2018-09-14 14:55:01 | 98.49 | 98% |
| 5285 | 2018-06-14 14:55:39 | 101.90 | 99% |
| 4176 | 2018-01-03 18:55:03 | 93.03 | 97% |
| 2298 | 2013-08-13 15:28:25 | 90.01 | 97% |
| 1897 | 2013-06-12 19:18:14 | 86.17 | 93% |
| 1872 | 2013-05-31 19:56:09 | 90.96 | 100% |
| 898 | 2012-12-18 21:07:41 | 77.59 | 89% |
| 593 | 2012-11-16 05:58:49 | 90.69 | 96% |
| 192 | 2012-10-23 16:20:19 | 78.65 | 93% |
| 175 | 2012-10-22 20:24:08 | 81.60 | 94% |