From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 7625 | 2017-01-26 10:10:08 | 78.66 | 94% |
| 7362 | 2016-10-04 03:33:18 | 76.28 | 96% |
| 5584 | 2016-02-17 03:44:17 | 67.06 | 90% |
| 5142 | 2016-01-08 03:42:04 | 73.60 | 96% |
| 4300 | 2015-09-13 03:55:46 | 74.43 | 95% |
| 3898 | 2015-08-04 12:16:39 | 66.14 | 97% |
| 2703 | 2015-06-01 22:44:43 | 63.01 | 92% |
| 2223 | 2015-04-30 05:21:55 | 73.43 | 98% |
| 1940 | 2015-04-15 06:20:38 | 78.40 | 100% |
| 1559 | 2015-03-20 05:06:50 | 68.30 | 97% |