From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 17002 | 2024-02-22 03:33:00 | 112.68 | 96.4% |
| 11747 | 2023-02-12 13:54:15 | 109.50 | 98% |
| 5305 | 2022-09-04 06:05:53 | 94.10 | 96% |
| 4491 | 2022-07-04 08:34:14 | 98.27 | 97% |