From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Game | Time | WPM | Accuracy |
---|---|---|---|
7258 | 2016-06-13 15:04:34 | 76.84 | 97% |
6935 | 2015-05-06 13:59:11 | 83.03 | 95% |
6927 | 2015-05-06 13:49:22 | 79.48 | 94% |
5782 | 2014-04-29 03:03:37 | 86.69 | 97% |
5525 | 2014-04-23 11:59:15 | 67.65 | 89% |
5328 | 2014-04-21 04:26:40 | 61.45 | 89% |
5304 | 2014-04-20 11:50:39 | 48.32 | 83% |
4359 | 2014-04-12 08:04:28 | 80.42 | 95% |
4145 | 2014-04-09 16:00:16 | 64.48 | 90% |
3452 | 2014-03-25 11:38:20 | 64.85 | 91% |
3351 | 2014-03-24 15:20:36 | 70.35 | 91% |
3289 | 2014-03-24 12:36:58 | 62.75 | 87% |
2912 | 2013-10-07 09:14:48 | 54.71 | 81% |
2868 | 2013-10-07 07:08:13 | 71.31 | 91% |
2717 | 2013-09-29 14:55:39 | 66.56 | 90% |
1841 | 2013-07-30 20:08:34 | 70.30 | 94% |
1525 | 2013-07-20 19:59:13 | 70.21 | 92% |
1435 | 2013-07-18 13:41:07 | 62.95 | 90% |
1008 | 2012-11-03 15:10:12 | 68.88 | 93% |
848 | 2012-10-23 09:39:54 | 75.16 | 93% |
289 | 2012-07-14 15:26:00 | 69.21 | 93% |