From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2895 | 2022-11-05 02:18:31 | 98.99 | 100% |
| 2821 | 2022-01-20 05:38:42 | 91.45 | 99% |