From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 16295 | 2017-08-23 02:36:33 | 86.49 | 97% |
| 14169 | 2017-02-12 01:33:07 | 91.47 | 93% |
| 12191 | 2016-10-08 03:01:09 | 93.47 | 97% |
| 12161 | 2016-10-08 02:30:25 | 91.10 | 93% |
| 9878 | 2016-04-15 03:07:34 | 86.35 | 95% |
| 9828 | 2016-04-13 03:51:28 | 91.55 | 97% |
| 9604 | 2016-04-02 23:20:11 | 95.52 | 98% |
| 8588 | 2016-01-31 20:15:13 | 97.32 | 97% |
| 8573 | 2016-01-31 03:58:47 | 101.14 | 100% |
| 8496 | 2016-01-23 17:14:28 | 85.55 | 97% |
| 8182 | 2015-11-05 02:10:58 | 89.33 | 95% |
| 7823 | 2015-09-26 01:45:59 | 97.43 | 98% |
| 7467 | 2015-07-06 02:16:04 | 95.72 | 99% |
| 7178 | 2015-06-20 18:54:21 | 84.52 | 97% |
| 6259 | 2014-11-05 02:56:39 | 89.24 | 97% |
| 6120 | 2014-10-10 06:18:20 | 98.86 | 100% |
| 5998 | 2014-10-04 19:34:11 | 94.27 | 98% |
| 5990 | 2014-10-04 19:21:14 | 93.90 | 99% |
| 5687 | 2014-09-16 04:08:11 | 88.75 | 96% |
| 5440 | 2014-08-24 21:06:56 | 98.75 | 100% |
| 5381 | 2014-08-24 18:18:12 | 86.14 | 97% |
| 4834 | 2014-08-08 04:11:05 | 85.19 | 95% |
| 4130 | 2014-07-19 20:30:31 | 80.61 | 94% |
| 3569 | 2014-07-11 02:55:29 | 74.31 | 93% |
| 3549 | 2014-07-09 05:43:26 | 71.71 | 92% |
| 3088 | 2014-06-22 22:13:16 | 80.98 | 93% |
| 3038 | 2014-06-22 04:54:02 | 81.37 | 93% |
| 2866 | 2014-06-20 04:40:20 | 82.93 | 95% |
| 2769 | 2014-06-19 03:37:18 | 79.22 | 93% |
| 2699 | 2014-06-18 03:35:31 | 86.08 | 95% |
| 2019 | 2014-06-06 03:06:58 | 88.42 | 95% |
| 1965 | 2014-06-02 01:49:03 | 73.08 | 93% |
| 1815 | 2014-06-01 04:28:07 | 78.59 | 92% |
| 1715 | 2014-05-31 20:26:08 | 84.39 | 95% |
| 1326 | 2014-05-21 01:52:53 | 82.47 | 97% |
| 944 | 2014-05-16 04:32:01 | 75.39 | 92% |
| 927 | 2014-05-14 05:59:05 | 81.15 | 93% |