From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
Game | Time | WPM | Accuracy |
---|---|---|---|
7258 | 2024-02-22 11:47:15 | 73.29 | 97% |
4662 | 2018-03-20 13:49:41 | 66.76 | 96% |
2723 | 2017-03-04 07:52:52 | 57.51 | 89% |
2185 | 2016-04-17 09:17:29 | 64.24 | 90% |
1383 | 2015-12-11 16:58:42 | 54.42 | 90% |
947 | 2015-07-31 12:13:11 | 55.36 | 87% |
362 | 2015-07-10 10:54:25 | 44.97 | 86% |
310 | 2015-07-10 08:58:55 | 46.96 | 87% |
158 | 2015-07-05 15:33:11 | 44.84 | 87% |