No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
17003 | 2019-04-11 21:43:56 | 94.74 | 98% |
14532 | 2018-12-12 23:59:55 | 95.39 | 97% |
10635 | 2017-08-21 00:09:06 | 86.88 | 98% |
9952 | 2017-07-08 05:37:00 | 100.76 | 98% |
9414 | 2017-06-19 23:22:53 | 89.88 | 98% |
7940 | 2017-04-05 17:52:18 | 103.88 | 99% |
5460 | 2016-11-29 20:31:59 | 84.34 | 94% |
3727 | 2016-11-05 04:26:42 | 94.49 | 96% |
3353 | 2016-11-03 08:52:26 | 89.47 | 94% |
3228 | 2016-11-01 23:58:39 | 89.93 | 93% |
2989 | 2016-10-31 18:59:05 | 94.34 | 96% |
2729 | 2016-10-28 18:51:57 | 91.19 | 96% |
2574 | 2016-10-25 18:49:57 | 99.95 | 98% |
1677 | 2016-09-16 20:11:20 | 96.65 | 96% |