No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 8708 | 2022-04-28 06:07:04 | 94.65 | 99% |
| 7195 | 2019-11-19 05:25:46 | 81.29 | 97% |
| 5076 | 2018-04-04 12:37:34 | 78.59 | 97% |
| 3814 | 2016-11-25 16:54:37 | 66.52 | 93% |
| 3421 | 2016-11-04 20:51:42 | 57.72 | 92% |
| 2956 | 2016-10-07 11:31:58 | 61.74 | 94% |