No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 6254 | 2023-05-09 11:27:35 | 66.19 | 97% |
| 3630 | 2017-08-06 05:56:20 | 62.76 | 95% |
| 2706 | 2017-03-02 17:47:40 | 64.65 | 95% |