No hay separación física después de la corte, de modo que el borde se puede ignorar y que podemos tratar la pizza, a los efectos térmicos, como un plano infinito. El procedimiento reduce el problema de transferencia de calor a una dimensión representada por un vector normal a la superficie de la pizza.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 1000 | 2012-11-29 12:18:41 | 117.67 | 98% |
| 978 | 2012-11-28 09:05:44 | 106.49 | 96% |
| 964 | 2012-11-27 14:28:02 | 121.19 | 98% |
| 885 | 2012-11-21 09:56:40 | 114.72 | 99% |
| 877 | 2012-11-20 16:50:40 | 130.72 | 100% |
| 738 | 2012-10-31 10:26:15 | 121.34 | 100% |
| 711 | 2012-10-31 09:38:57 | 115.16 | 98% |
| 649 | 2011-10-09 03:45:18 | 97.63 | 95% |
| 627 | 2011-07-25 19:29:16 | 119.24 | 98% |
| 581 | 2010-10-09 17:46:36 | 112.01 | |
| 475 | 2010-06-13 11:17:26 | 108.12 | |
| 450 | 2010-05-30 00:47:46 | 106.99 | |
| 436 | 2010-05-30 00:28:35 | 128.52 | |
| 406 | 2010-05-26 21:39:40 | 106.31 | |
| 350 | 2010-05-22 00:26:39 | 108.60 | |
| 340 | 2010-05-22 00:14:33 | 124.05 | |
| 272 | 2010-05-04 12:06:00 | 106.64 | |
| 256 | 2010-05-03 21:59:03 | 118.24 | |
| 16 | 2009-12-18 13:47:02 | 110.10 |