View Pit Stop page for race #12450 by ziel — Ghost race
View profile for Osiel Dias (ziel)
| Official speed | 105.27 wpm (22.80 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2015 11:17:49pm UTC |
| Race Finish | February 26, 2015 11:18:11pm UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. pentalon (127.41 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |