View Pit Stop page for race #843 by zhurreyph — Ghost race
View profile for Carlos (zhurreyph)
| Official speed | 68.26 wpm (77.88 seconds elapsed during race) |
|---|---|
| Race Start | October 21, 2018 12:16:12pm UTC |
| Race Finish | October 21, 2018 12:17:30pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. sarsippius (82.66 wpm) 3. adarsh1001 (64.82 wpm) 4. kapien (60.66 wpm) |
| Accuracy | 96.0% |
| Points | 81.92 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |