View Pit Stop page for race #90 by yulack — Ghost race
View profile for Juan Carlos (yulack)
| Official speed | 69.66 wpm (34.45 seconds elapsed during race) |
|---|---|
| Race Start | January 28, 2015 5:53:24pm UTC |
| Race Finish | January 28, 2015 5:53:58pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. sachinjangra0 (75.37 wpm) 3. kahnmd35 (75.04 wpm) |
| Accuracy | 86.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |