View Pit Stop page for race #383 by yuhyeetyaw — Ghost race
View profile for yuh (yuhyeetyaw)
Official speed | 117.10 wpm (20.50 seconds elapsed during race) |
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Race Start | December 17, 2021 1:31:30am UTC |
Race Finish | December 17, 2021 1:31:51am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. deliberatedavid (125.86 wpm) |
Accuracy | 99.0% |
Points | 62.45 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |