View Pit Stop page for race #1119 by yugdeep — Ghost race
View profile for Roadster (yugdeep)
| Official speed | 37.67 wpm (63.71 seconds elapsed during race) |
|---|---|
| Race Start | November 25, 2016 5:17:13am UTC |
| Race Finish | November 25, 2016 5:18:16am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |