View Pit Stop page for race #640 by xi545 — Ghost race
View profile for Alexis (xi545)
| Official speed | 69.49 wpm (34.54 seconds elapsed during race) |
|---|---|
| Race Start | March 31, 2017 11:14:29pm UTC |
| Race Finish | March 31, 2017 11:15:04pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. maketyperacergreatagain (75.68 wpm) 4. hapyv (58.42 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |