View Pit Stop page for race #41631 by wordracer888 — Ghost race
View profile for paperboy ditty (wordracer888)
Official speed | 104.57 wpm (28.34 seconds elapsed during race) |
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Race Start | May 23, 2016 9:00:48am UTC |
Race Finish | May 23, 2016 9:01:17am UTC |
Outcome | Win (1 of 3) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |