View Pit Stop page for race #170137 by wordracer888 — Ghost race
View profile for paperboy ditty (wordracer888)
| Official speed | 119.49 wpm (20.09 seconds elapsed during race) |
|---|---|
| Race Start | June 6, 2018 1:35:01am UTC |
| Race Finish | June 6, 2018 1:35:21am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. vdud3 (122.54 wpm) |
| Accuracy | 97.0% |
| Points | 63.73 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |