View Pit Stop page for race #28174 by viellain — Ghost race
View profile for 猞楌煣涒 猞撯樉鉁光湳饾殔饾殥饾殠饾殨饾殨饾殠鉁湽鈽解 (viellain)
| Official speed | 136.63 wpm (25.73 seconds elapsed during race) |
|---|---|
| Race Start | October 11, 2017 10:40:38pm UTC |
| Race Finish | October 11, 2017 10:41:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. dindinlicker (110.32 wpm) |
| Accuracy | 99.0% |
| Points | 118.41 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |