View Pit Stop page for race #13397 by viellain — Ghost race
View profile for 猞楌煣涒 猞撯樉鉁光湳饾殔饾殥饾殠饾殨饾殨饾殠鉁湽鈽解 (viellain)
Official speed | 120.44 wpm (34.27 seconds elapsed during race) |
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Race Start | September 13, 2017 11:29:02pm UTC |
Race Finish | September 13, 2017 11:29:36pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. modest_ked (133.08 wpm) 2. darkmonk (121.81 wpm) |
Accuracy | 98.0% |
Points | 124.46 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |