View Pit Stop page for race #18886 by valikor — Ghost race
View profile for 👺John Lachney (valikor)
Official speed | 152.54 wpm (19.43 seconds elapsed during race) |
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Race Start | January 2, 2011 10:30:53am UTC |
Race Finish | January 2, 2011 10:31:12am UTC |
Outcome | Win (1 of 2) |
Opponents |
2. hurst (141.72 wpm) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |