View Pit Stop page for race #4205 by unisykolist — Ghost race
View profile for Brandon (unisykolist)
| Official speed | 133.06 wpm (22.28 seconds elapsed during race) |
|---|---|
| Race Start | March 2, 2015 2:24:21am UTC |
| Race Finish | March 2, 2015 2:24:43am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |