View Pit Stop page for race #1986 by trimaster — Ghost race
View profile for TypeRacer needs new passages (trimaster)
| Official speed | 95.18 wpm (25.22 seconds elapsed during race) |
|---|---|
| Race Start | November 12, 2013 5:10:00pm UTC |
| Race Finish | November 12, 2013 5:10:25pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. epicene (91.33 wpm) 3. jonday87 (84.48 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |