View Pit Stop page for race #76 by torz — Ghost race
| Official speed | 30.82 wpm (77.87 seconds elapsed during race) |
|---|---|
| Race Start | April 16, 2010 9:20:03pm UTC |
| Race Finish | April 16, 2010 9:21:21pm UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. moneersaleh (38.29 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |