View Pit Stop page for race #23 by tlcale01 — Ghost race
View profile for SoberCoffee (tlcale01)
| Official speed | 130.55 wpm (18.38 seconds elapsed during race) |
|---|---|
| Race Start | March 16, 2015 10:16:31pm UTC |
| Race Finish | March 16, 2015 10:16:49pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. diego_vizia (100.10 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |