View Pit Stop page for race #3779 by tigercobra — Ghost race
View profile for Cora (tigercobra)
Official speed | 61.10 wpm (39.28 seconds elapsed during race) |
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Race Start | July 5, 2012 2:53:19am UTC |
Race Finish | July 5, 2012 2:53:58am UTC |
Outcome | No win (2 of 4) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |