View Pit Stop page for race #1790 by thehoneyinspector — Ghost race
View profile for Honey (thehoneyinspector)
| Official speed | 76.06 wpm (54.27 seconds elapsed during race) |
|---|---|
| Race Start | December 12, 2018 4:01:15pm UTC |
| Race Finish | December 12, 2018 4:02:09pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. terminal201820 (95.12 wpm) |
| Accuracy | 96.0% |
| Points | 78.60 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |