View Pit Stop page for race #1891 by teeka949 — Ghost race
View profile for nicole (teeka949)
| Official speed | 70.86 wpm (33.87 seconds elapsed during race) |
|---|---|
| Race Start | September 14, 2009 6:14:32pm UTC |
| Race Finish | September 14, 2009 6:15:06pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. bob_bongloaded (106.50 wpm) 2. almitydave (90.14 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |