View Pit Stop page for race #5917 by smtchahal — Ghost race
View profile for smtchahal2's race-selection account (smtchahal)
Official speed | 115.54 wpm (25.65 seconds elapsed during race) |
---|---|
Race Start | November 1, 2012 8:12:41am UTC |
Race Finish | November 1, 2012 8:13:07am UTC |
Outcome | Win (1 of 3) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |