View Pit Stop page for race #1147 by shreemanspike1234 — Ghost race
View profile for Shreeman (shreemanspike1234)
| Official speed | 125.71 wpm (32.84 seconds elapsed during race) |
|---|---|
| Race Start | July 28, 2021 1:47:25pm UTC |
| Race Finish | July 28, 2021 1:47:58pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. typemister (115.17 wpm) |
| Accuracy | 99.0% |
| Points | 129.90 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |