View Pit Stop page for race #524 by shiifty — Ghost race
View profile for Jim (shiifty)
Official speed | 91.21 wpm (32.50 seconds elapsed during race) |
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Race Start | February 6, 2013 5:40:42pm UTC |
Race Finish | February 6, 2013 5:41:14pm UTC |
Outcome | Win (1 of 2) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |