View Pit Stop page for race #1249 by samiryounan37 — Ghost race
View profile for Apple (samiryounan37)
| Official speed | 121.35 wpm (24.43 seconds elapsed during race) |
|---|---|
| Race Start | May 29, 2014 4:09:58am UTC |
| Race Finish | May 29, 2014 4:10:22am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. wilfulatrophy (106.44 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |