View Pit Stop page for race #1315 by ryben_vendict — Ghost race
View profile for Ryben (ryben_vendict)
| Official speed | 47.34 wpm (62.61 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2013 12:43:02pm UTC |
| Race Finish | January 14, 2013 12:44:04pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. arpasusi (77.71 wpm) |
| Accuracy | 84.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |