View Pit Stop page for race #2807 by rothdu — Ghost race
View profile for rothdu (rothdu)
| Official speed | 73.59 wpm (56.09 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2022 8:04:29pm UTC |
| Race Finish | February 16, 2022 8:05:25pm UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 96.0% |
| Points | 76.04 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |