View Pit Stop page for race #2346 by raj3 — Ghost race
Official speed | 63.67 wpm (46.55 seconds elapsed during race) |
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Race Start | April 1, 2013 6:25:56am UTC |
Race Finish | April 1, 2013 6:26:42am UTC |
Outcome | No win (2 of 3) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |