View Pit Stop page for race #55011 by plinkiplonk — Ghost race
View profile for Plinkiplonk (plinkiplonk)
| Official speed | 114.17 wpm (36.16 seconds elapsed during race) |
|---|---|
| Race Start | September 9, 2021 6:27:50pm UTC |
| Race Finish | September 9, 2021 6:28:26pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. antifragile (77.16 wpm) |
| Accuracy | 97.0% |
| Points | 117.97 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |