View Pit Stop page for race #72739 by pentalon — Ghost race
View profile for i'd buy that for a dollar! (pentalon)
| Official speed | 119.41 wpm (20.10 seconds elapsed during race) |
|---|---|
| Race Start | July 15, 2015 2:07:30pm UTC |
| Race Finish | July 15, 2015 2:07:50pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |