View Pit Stop page for race #288 by p74k — Ghost race
| Official speed | 85.87 wpm (27.95 seconds elapsed during race) |
|---|---|
| Race Start | February 7, 2018 8:06:33pm UTC |
| Race Finish | February 7, 2018 8:07:01pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. lowda9 (95.29 wpm) |
| Accuracy | 96.0% |
| Points | 45.80 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |