View Pit Stop page for race #18738 by novabond — Ghost race
View profile for God help us (novabond)
| Official speed | 158.01 wpm (15.19 seconds elapsed during race) |
|---|---|
| Race Start | May 2, 2014 2:16:49am UTC |
| Race Finish | May 2, 2014 2:17:04am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
4. gabyyy (105.24 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |