View Pit Stop page for race #34 by notclan_30 — Ghost race
View profile for Drake (notclan_30)
| Official speed | 61.80 wpm (66.80 seconds elapsed during race) |
|---|---|
| Race Start | February 22, 2021 9:30:10am UTC |
| Race Finish | February 22, 2021 9:31:16am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. lord_jarvis (42.37 wpm) |
| Accuracy | 96.0% |
| Points | 63.86 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |