View Pit Stop page for race #128 by nishantdesai1306 — Ghost race
View profile for Nishant (nishantdesai1306)
| Official speed | 60.33 wpm (72.20 seconds elapsed during race) |
|---|---|
| Race Start | July 24, 2020 5:27:30pm UTC |
| Race Finish | July 24, 2020 5:28:42pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. boguslav (54.08 wpm) |
| Accuracy | 96.0% |
| Points | 56.31 |
| Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |