thienthien (nguyen99)

Race #1691

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Official speed 62.06 wpm (47.76 seconds elapsed during race)
Race Start February 9, 2014 1:28:12am UTC
Race Finish February 9, 2014 1:29:00am UTC
Outcome Win (1 of 3)
Accuracy 99.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.