View Pit Stop page for race #754 by narachat — Ghost race
View profile for Napol (narachat)
Official speed | 87.25 wpm (27.51 seconds elapsed during race) |
---|---|
Race Start | September 26, 2016 6:06:52pm UTC |
Race Finish | September 26, 2016 6:07:19pm UTC |
Outcome | Win (1 of 5) |
Opponents |
3. wszxvq (74.15 wpm) 4. vixt (74.00 wpm) 5. patterns (73.10 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |