View Pit Stop page for race #997 by napster1 — Ghost race
View profile for Doug (napster1)
| Official speed | 77.00 wpm (45.66 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2013 9:44:16pm UTC |
| Race Finish | August 13, 2013 9:45:02pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |