View Pit Stop page for race #7 by myhau5 — Ghost race
View profile for Kevin (myhau5)
| Official speed | 120.81 wpm (34.17 seconds elapsed during race) |
|---|---|
| Race Start | April 9, 2017 9:38:21pm UTC |
| Race Finish | April 9, 2017 9:38:55pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |