View Pit Stop page for race #203 by mmnxii — Ghost race
View profile for Matthew (mmnxii)
Official speed | 78.54 wpm (30.56 seconds elapsed during race) |
---|---|
Race Start | June 15, 2020 8:36:31pm UTC |
Race Finish | June 15, 2020 8:37:01pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. exyia (103.31 wpm) 3. koolienavy (80.59 wpm) 5. lordwiz (73.58 wpm) |
Accuracy | 98.0% |
Points | 41.89 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |